Villa Wolf Pinot Noir is warm and medium-bodied, with afirm acid structure. Its dark cherry fruit is juicy, ripe and for-ward, with a spicy mid-palate. Minimum twelve months ofbarrique aging gives the wine a smoky depth and a nice touchof earthy tannins. This is a very grown-up Pinot Noir for theprice and it is an ideal match for roasted lamb, smoked salmonand feathered game, like quail or pheasant

The goal at Villa Wolf is to produce wines that express thepure, authentic terroir of the Pfalz. Made in the classic style ofthe Pfalz, Villa Wolf wines are dry and full-bodied, withfully ripe fruit flavours and a characteristic stoniness in thearoma. To preserve the naturally high quality of the vineyards,we employ sustainable viticultural practices and emphasizegentle handling of the fruit through traditional, minimalistwinemaking