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by Hardys
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Dublin and Cork Airports (DUB, ORK)

USD 4.41

EUR 4.00 at the shop

Dublin Airport Duty Free (T1 departures) · Terminal 1 · airside · Daily 04:00–22:00 · source

Dublin Airport Duty Free (T2 departures) · Terminal 2 · airside · Daily 04:00–21:00 · source

+2 more

Dublin & Cork Airport Duty Free arrivals shopping area (T2 arrivals) · Terminal 2 · Mon–Sat 04:00–21:00, Sun 08:00–21:00 · source

Cork Airport Duty Free · airside · Sun–Mon 04:00–22:00, Tue 04:00–20:30, Wed 04:00–18:00, Thu 04:00–19:30, Fri–Sat 04:00–22:00 · source

Hardys Stamp Chardonnay Semillon 18.7cl

SKU: 399147 Brand: Hardys Category: White wine Status: Price observed from retailer data

Price at: Dublin and Cork Airports (DUB, ORK)

$ 4.41

EUR 4.00 at the shop

dublinandcorkdutyfree.ie

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Listing notes

  • Thomas Hardy's pioneering vision and passionate spirit for winemaking is at the heart of each outstanding range of Hardys wines
  • Travel size 18.7 cl

Specs

SKU
399147
Volume
18.7 cl
Airport retailer
www.dublinandcorkdutyfree.ie
Thomas Hardy's pioneering vision and passionate spirit for winemaking is at the heart of each outstanding range of Hardys wines. One of the first wines to ever be exported from Australia, the Hardys Stamp wine range showcases our winemakers' blending skills both from diverse regions and grape varieties to produce outstanding, delicious wines.Hardys Stamp Chardonnay Semillon White Wine (small wine bottle) is a medium-bodied wine exhibiting fresh citrus and tropical fruit flavours with a creamy texture, delicate oak and a smooth finish.Hardys wine offers a great selection of quality wines.South Eastern Australia has a climate well-suited for growing grapes, with warm summer days and plenty of sunshine allowing full fruit flavours and sugar to develop. Appearance: Pale straw Nose: Fresh lime, citrus, white peach and tropical fruit aromas with hints of oak Palate: A medium-bodied wine full with flavours of tropical fruits, white peach and citrus. Delicate oak lends the palate weight complemented by a creamy texture from the lees and enough acidity for a fresh finish. Food Pairing: Perfect with chicken or salmon.

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