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Harahorn

Harahorn Gin 46% 0.5L

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Harahorn

Harahorn Gin 46% 1L*

We only produce 300 litres at a time – so as to retain total control of quality.We use many of the berries and herbs from the wilds of Norway – among the world’s most flavoursome. This is a potent gin, perfect for mixed drinks and cocktails. Harahorn Gin – named after a mountain in Hemsedal, and inspired by a fabled horned hare never yet seen by human eyes … Contains juniper berries, blueberries, rhubarb, bladderwrack, angelica and wild marjoram. a taste of Norway.

Harahorn

Harahorn Gin 46% 0.5L

We only produce 300 litres at a time – so as to retain total control of quality.We use many of the berries and herbs from the wilds of Norway – among the world’s most flavoursome. This is a potent gin, at 46% proof. Perfect for mixed drinks and cocktails. Harahorn Gin – named after a mountain in Hemsedal, and inspired by a fabled horned hare never yet seen by human eyes … Contains juniper berries from Røros, blueberries from Nordmarka, rhubarb and bladderwrack from Grimstad, angelica from Oppdal and wild marjoram from Sunndal. A taste of Norway.

Harahorn

Harahorn Gin 46% 1L*

Ein Hauch von Norwegen: Harahorn Gin - nach einem Berg in Hemsedal benannt und von einem sagenumwobenen gehörnten Hasen inspiriert, der noch nie von menschlichen Augen gesehen wurde. Dieser Small Batch Gin überzeugt mit einer besonderen Rezeptur aus den besten Beeren und Kräutern der norwegischen Natur: Wacholderbeeren, Heidelbeeren, Rhabarber, Blasentang, Engelwurz und wilder Majoran. Den einzigartigen Geschmack verdankt Harahorn Gin der perfekten Reife seiner Zutaten in den klimatischen Verhältnissen Norwegens mit seinen langen Sommertagen und kalten dunklen Winternächten. Harahorn Gin eignet sich perfekt für Mixgetränke und Cocktails.

Harahorn

Harahorn Gin 46% 1L*

We only produce 300 litres at a time – so as to retain total control of quality. We use many of the berries and herbs from the wilds of Norway – among the world’s most flavoursome. This is a potent gin, perfect for mixed drinks and cocktails. Harahorn Gin – named after a mountain in Hemsedal, and inspired by a fabled horned hare never yet seen by human eyes … Contains juniper berries, blueberries, rhubarb, bladderwrack, angelica and wild marjoram. a taste of Norway. Gold medal winner at the San Francisco World Spirits Competition 2016.

Harahorn

Harahorn Gin 46% 1L*

We only produce 300 litres at a time – so as to retain total control of quality.We use many of the berries and herbs from the wilds of Norway – among the world’s most flavoursome. This is a potent gin, perfect for mixed drinks and cocktails. Harahorn Gin – named after a mountain in Hemsedal, and inspired by a fabled horned hare never yet seen by human eyes … Contains juniper berries, blueberries, rhubarb, bladderwrack, angelica and wild marjoram. a taste of Norway. Gold medal winner at the San Francisco World Spirits Competition 2016.

Harahorn

Harahorn Gin 46% 0.5L

We only produce 300 litres at a time – so as to retain total control of quality. We use many of the berries and herbs from the wilds of Norway – among the world’s most flavoursome. This is a potent gin, at 46% proof. Perfect for mixed drinks and cocktails. Harahorn Gin – named after a mountain in Hemsedal, and inspired by a fabled horned hare never yet seen by human eyes … Contains juniper berries from Røros, blueberries from Nordmarka, rhubarb and bladderwrack from Grimstad, angelica from Oppdal and wild marjoram from Sunndal. A taste of Norway.