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Graz Airport (GRZ) · Austria — Heinemann

USD 26.94

Schladerer Williams-Pear 40% 0.7L

SKU: 14350 Brand: Schladerer Category: Liquor Status: Price observed from retailer data

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Pickup: Graz Airport (GRZ) · Austria

$ 26.94

Listing notes

  • The Williams Pear Brandy consists of fruit from Trentino and Lombardy, from Ardèche, from Drôme, Isère and Savoie as well as from Baden
  • Travel size 0.7 l

Specs

SKU
14350
Volume
0.7 l
Airport retailer
www.heinemann-shop.com
The Williams Pear Brandy consists of fruit from Trentino and Lombardy, from Ardèche, from Drôme, Isère and Savoie as well as from Baden. The fermentation takes place at a constantly controlled temperature to maintain the delicate flavours. Then it is distilled several times in traditional copper stills. After an adequate maturation time in stainless steel tanks, the alcohol content is reduced to 40% alcohol by volume with our own spring water.

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Salzburg Airport (SZG) · Austria

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Global

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Schladerer Kirschwasser 42% 0.7L

Black Forest Kirsch is produced exclusively in the Black Forest with cherries from the Black Forest or the nearby foothills. It is distilled several times in traditional copper stills. Highly aromatic bouquet of cherries combined with filigree nuances reminiscent of almonds, powerful in the mouth with a harmonious, mild finish.

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Berlin Brandenburg Airport (BER) · Germany

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The Williams Pear Brandy consists of fruit from Trentino and Lombardy, from Ardèche, from Drôme, Isère and Savoie as well as from Baden. The fermentation takes place at a constantly controlled temperature to maintain the delicate flavours. Then it is distilled several times in traditional copper stills. After an adequate maturation time in stainless steel tanks, the alcohol content is reduced to 40% alcohol by volume with our own spring water.

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Hamburg Airport (HAM) · Germany

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Schladerer Williams-Pear 40% 0.7L

The Williams Pear Brandy consists of fruit from Trentino and Lombardy, from Ardèche, from Drôme, Isère and Savoie as well as from Baden. The fermentation takes place at a constantly controlled temperature to maintain the delicate flavours. Then it is distilled several times in traditional copper stills. After an adequate maturation time in stainless steel tanks, the alcohol content is reduced to 40% alcohol by volume with our own spring water.

$ 26.94

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